Eat Papaya Seeds To Detoxify Liver, Kidneys And Heal Digestive Tract

Eat Papaya Seeds To Detoxify Liver, Kidneys And Heal Digestive Tract

Most people dispose of the papaya seeds, without being aware of their health benefits. These seeds have a strong flavor, which resembles the ones of mild peppercorns and mustard seeds.This fruit has a great amount of nutritional value and has many health benefits. Due to its strong anti-inflammatory properties this fruit can freely used as a potent cure for treating numerous health issues, including cancer, blood sugar level, heart disease, wounds, and digestive issues.

On the other hand, we can take under consideration that all this time whenever you were eating papaya you had a habit to throw away its seeds without having a clue that in fact the seeds are the ones which make this fruit so beneficial.

So, now that you know that papaya seeds can be the cause of many health benefits, you can start eating the whole fruit and enjoy its benefits!

 

HEALTH BENEFITS OF PAPAYA SEEDS

1.Improve Digestive Health

The papaya fruit is extremely effective in healing the digestive system. Its seeds act as potent anti-parasite and antibacterial agents, ably removing detrimental microorganisms from the intestinal tract.

Due to their powerful anti-pathogen properties, eating a tablespoon if papaya seeds kill off bacteria and inhibit food poisoning.

2.Prevent Cancer

Phenolic and flavonoids found in papaya seeds act as strong antioxidants which retard tumor cell growth. Isothiocyanate, a phytonutrient, may prevent colon, prostate, lung, and breast cancer.

3.Detoxifies Liver And Kidneys

Papaya seeds have been used in traditional Chinese medicine for a long time to improve the liver function by removing toxins.

Eating a tablespoon of papaya seeds is found to be effective in detoxifying the liver and it has been reported to be helpful in cases of fatty liver, too.

4.Detoxifies Kidneys

Apart from being efficient for detoxifying the liver, papaya seeds help detoxify the kidneys as well. Their anti-inflammatory and antibacterial properties protect kidneys from toxins and inflammation.

5.Reduces Inflammation In Inflammatory Diseases

Just like the fruit itself, the papaya seeds also fight off inflammation in the body, such as joint pain, gout, asthma, and arthritis. Papain and chymopapain, two important enzymes in papayas, are the ones responsible for reducing inflammation associated with the conditions above.

6.Lowers High Blood Pressure

It has been scientifically shown that capraine, a compound found in all parts of the papaya fruit, lowers both systolic and diastolic pressure.

7.Natural Contraceptive

Papaya seeds have been used as a natural contraceptive in India for centuries. This means that those who are planning on conceiving shouldn’t eat papaya seeds. In a certain study, that mice fed papaya seeds had notably low sperm production.

 

HOW TO EAT PAPAYA SEEDS

Papaya seeds are highly versatile and can be consumed in many different ways. For instance, you can scoop a tablespoon of the seeds from the fruit and eat them along with the fruit.

Another option is to pound them with a mortar and pestle and store them in a small jar in the fridge. Note that they shouldn’t be kept in the fridge more than a week. In case you want to keep them for longer, store them in the freezer.

Ultimately, you can dry them out using a dehydrator or under the sun and grind them into powder when dried. Add a tablespoon of it in smoothies, soups, salads, etc.

 

HOW MUCH PAPAYA SEEDS TO EAT

Since papaya seeds are very strong in their antibacterial properties, begin with eating no more than a tablespoon daily. If you are able to process it, eat up to two tablespoons a day.

Add Comments


EmoticonEmoticon